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Cabernet Sauvignon is a small, pulpy deep red in color with distinctive flavor and aroma. It produces wines which are medium to dry, full-bodied and deep red in color. The aroma and flavor of Cabernet wines tend to be complex, often woody or reminiscent of herbs. These wines are immensely pleasing to both the nose and palate, especially when given sufficient time to mature. Complex in both aroma and flavor, Cabernet is well paired with beef, lamb, game or any classic French cuisine.